Find Your Local Menu:
Brunch is available Sunday 11am to 2pm.
ASSORTED PASTRY BASKET 15 (G)(D)(V)
Cheese Danish, Apple Danish, Chocolate Croissant
PARFAIT 16 (D)(V)
House Yogurt, Granola, Berries
RHODE ISLAND-STYLE CALAMARI 27 (G)(D)
Pepperoncini, Cherry Peppers, Baby Corn, Blue Cheese Olives
SHRIMP COCKTAIL 33 (S)
Three Jumbo Shrimp, Cocktail Sauce, Remoulade, Joe’s Mustard Sauce
LAMB CHOP FONDUE 54 (D)(G)
Green Chili Fondue, Sweet Potato, Chimayo Chips
CHARRED RED PEPPER SOUP 17 (G)
Basil Pesto, Crostini
PANCAKES 18 (G)(D)
Bruléed banana, Chantilly
WAFFLE 18 (G)(D)
Mixed berry, Chantilly
FRENCH TOAST 18 (G)(D)
Apple Compote, Chantilly
AVOCADO TARTINE 19 (G)
Smashed Avocado, Sundried Tomato, Radish, Arugula, Balsamic, Artisan Bread
ACAI BOWL 18 (VV)
Acai Puree, House Granola, Berries, Toasted Coconut, Bruleed Banana
SHAKSHUKA 22 (G)(D)
Spicy Tomato, Feta Cheese, Two Eggs, Artisan Bread
COLORADO SKILLET 25 (G)(D)
Chorizo Green Chili, Sweet Potato, 2 eggs, Red Onion, Chimayo Strips
THE ELEVATED EGG SANDWICH 24 (G)(D)
House made Turkey Sausage, Sunny Side up Egg, Provolone Cheese, Mustard Aioli, Arugula, Brioche Bun
CLASSIC 25 (D)(G)
English Muffin, Canadian Bacon, 2 Poached Eggs, Hollandaise
Breakfast Potatoes, Roasted Tomato
SHORT RIB 27 (D)(G)
English Muffin, Short Rib, Avocado, Chive, Hollandaise, Poached Egg
Served with House Fries, Caesar Salad or House Salad
Add Avocado | Bacon | Fried Egg
SMASHBURGER 28 (D)(G)
Lettuce, Tomato, Onion, Pickle, Cheddar Cheese, Toasted Brioche Bun
BISON BURGER 28 (D)(G)
Lettuce, Tomato, Bourbon Onion, Boursin Cheese, Toasted Brioche Bun
PRIME RIB SANDWICH 28 (D)(G)
Black Pepper & Horseradish Aioli, Green Peppers, Arugula, Toasted Amoroso Roll
CHICKEN SANDWICH 28 (D)(G)
Smashed Avocado, Arugula. Gouda, Chiptole Aioli, Crispy Onion, Toasted Brioche Bun
SMOOTHIES 12 (na)
Mixed Berry or Green
MAPLE BACON OLD FASHIONED 19
Bacon Fat-Washed Bourbon, Orange & Angostura Bitters, dash of Maple Syrup
BLOODY MARY 17
Titos, House Mix, Olives, Pickled Onion, Bacon
HUGO SPRITZ 21
St~Germain Elderflower Liqueur, Lime Juice, Chandon Brut Rose
MIMOSA 17
Chandon Brut, Orange, Grapefruit or Cranberry
DRAFT BEER
STANDARD MIMOSA
Chandon Brut
PREMIUM MIMOSA
Veuve Clicquot Yellow Label
BLOODY MARY
Titos
SUMMER SPECIAL
Bottomless Veuve during Breakfast and Brunch – $50 per person
We honor responsible alcohol service & reserve the right to stop or slow service.
There will be a 20% gratuity added to parties of six (6) or more.
Contains: G- gluten, D- dairy, S- shellfish, V- vegetarian, VV- vegan
*Items may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.